Our Family Roots
I’m Henry, owner and head chef at Pho Dai Viet also with my 2 brothers, located at 4279 Roswell Rd NE Ste 206, Atlanta, GA. Our restaurant opened in 2018. Cooking has always been part of our family, and I learned the craft directly from my mom. When we opened Pho Dai Viet, we wanted to bring the same authentic Vietnamese flavors to a new neighborhood while keeping our family tradition alive.
Traditional Vietnamese Flavors🍲
At Pho Dai Viet, we serve authentic Vietnamese dishes made from recipes passed down through generations. From pho and vermicelli noodles to banh mi and rice dishes, every meal reflects our heritage. Our recipes are simple, clean, and full of flavor. We aim to share the tastes of home with every guest, making sure each bowl and sandwich is prepared with care and passion, just like my family did for decades in Atlanta.
Fresh Ingredients, Vegan Options🥬
What makes Pho Dai Viet special is our focus on fresh ingredients and quality cooking. Everything is made daily in-house, ensuring the flavors are bright and authentic. We also offer vegan options so everyone can enjoy a satisfying meal. Whether you’re here for lunch, dinner, or a casual bite while watching sports, our menu provides comforting and wholesome Vietnamese dishes made the way our family has perfected over generations.
Why You Should Visit Us!
Being family-owned means we care about more than just food — we care about every guest who walks through our doors. When you visit, you’re not just enjoying delicious Vietnamese cuisine; you’re experiencing our family legacy, shared recipes, and a commitment to quality, warmth, and community that we’ve proudly carried since 2018.
